Recipe - Better Than Sex Poke Cake

1 pack Yellow cake mix
20 ounce Crushed pineapple in juice
Three fourths cup Sugar
1 cup Heavy or whipping cream
One fourth cup Powdered sugar
1 teaspoon Vanilla
Three fourths cup Flaked coconut
2 small Instant vanilla pudding mix
3 cup Milk

Bake cake mix in a 13x9" pan according to package directions. In medium
saucepan, combine pineapple with it's juice and sugar; cook over medium
heat, stirring occasionally, until thick and syrupy, about 20 minutes. When
cake is done, remove from oven and pierce top with a fork at 1" intervals.
Pour on pineapple mixture and spread evenly over cake. cool completely. In
a medium bowl, combine pudding mix with milk; Blend until thick. Spread
over cake. In a medium bowl, beat cream until soft peaks form. Add powdered
sugar and vanilla; continue beating until stiff. Spread over cake.
Refrigerate 24 hours. Before serving, sprinkle with coconut.

MM: Patti VDRJ67A.
Posted to BakeryShoppe Digest V1 #230 by novmom@juno.com (Angela
Gilliland) on Sep 10, 1997