Recipe - Best Tahini Dip And Dressing
Categories: Dips, Sauces, Best Tahini Dip And Dressing
2 tablespoon Sundried tomatoes; finely
chopped
2 tablespoon Balsamic/red vinegar
1 teaspoon Dijon mustard
1 Garlic clove; minced
pn Salt pn Pepper 1/3 cup Extravirgin olive oil In small bowl, whisk
together tomatoes, vinegar, mustard, garlic, salt and pepper; gradually
whisk in oil.
Vinaigrette goes particularly well with leafy spring lettuce.
Source: Canadian Living magazine, Apr 95 Presented in article by Elizabeth
Baird: "Only The Best" Recipe by Canadian Living Test Kitchen [=PAM=]
PA_Meadows@msn.com
Posted to MCRecipe Digest V1 #239
Date: Wed, 09 Oct 1996 13:54:46 0700
From: Gerald Edgerton jerrye@wizard.com
Best Tahini Dip And Dressing recipe makes 1 Cup
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