Recipe - Best Peach Crisp

1 cup Flour
One half cup Sugar
1 pn Salt
1 teaspoon Baking powder
1 Unbeaten egg
6 Sliced; peeled peaches
One half cup Butter; melted

Use 8 inch square pan. Bake at 350 degrees for 40 minutes.

Mix first 5 ingredients until crumbly. Place cut or sliced up peaches in pan.
Sprinkle crumbly mixture over peaches. Pour One half cup melted butter over
mixture. Sprinkle with cinnamon. (Be sure to grease baking pan!) Teamster's
Local 169

Recipe by: Key Gourmet

Posted to recipeludigest by James and Susan Kirkland kirkland@gj.net on
Feb 24, 1998