Recipe - Best Ever Fudge Cake
Categories: Cakes, Low Fat, Best Ever Fudge Cake
1 One half cup Flour
1 One half cup Buttermilk
1 One fourth cup Sugar
One half cup Cocoa
One fourth cup Diet margarine
2 tablespoon Diet margarine
2 tablespoon Margarine
1 teaspoon Margarine
2 Large eggs
2 teaspoon Baking soda
One half teaspoon Salt
1 teaspoon Vanilla extract
8 teaspoon Powdered sugar
1. Preheat oven to 350¡. Spray Bundt pan with Pam. 2. Cream margarines and
sugar. Add eggs. 3. Combine dry ingredients and add to mixture. 4. Add
buttermilk. Mix well and pour into sprayed Bundt pan. 5. Bake 40 minutes
at 350¡. Cool 15 minutes and then remove from pan. 6. Sprinkle with the
powdered sugar before serving.
Recipe By : Mary Ann Houseman Weight Watcher Leader
Posted to MCRecipe Digest V1 #293
Date: Mon, 11 Nov 1996 00:36:14 0800
From: Shirley Jordan shirleyj@pacificrim.net
Best Ever Fudge Cake recipe makes 40 Servings

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