Recipe - Berts Best Breakfast - Oatmeal Burgers

1 cup Leftover cooked oatmeal
One half cup Bread crumbs
One half tablespoon Butter or margarine

With a large rounded spoon, spoon out patties of leftover oatmeal about 2
inches wide and One half inch thick. Then with clean hands, place them on a
plate covered with bread crumbs. Turn them over once so the sides are
covered with crumbs.

Next, for each oatmeal burger place One half tablespoon butter in a frying pan.
Fry the burgers until they are golden brown and crispy on both sides. Enjoy
with milk, syrup, or apple butter if desired.

Posted to MMRecipes Digest by "Rfm" RobertMiles@usa.net on Oct 26, 98