Recipe - Berry Dressing

2 cup Chopped or cut or sliced up fresh
berries
(strawberries; blueberries,
raspberries)
2 tablespoon Red wine vinegar
2 teaspoon Dry red wine
2 teaspoon Fresh orange juice
One half teaspoon Freshly ground black pepper

MAKES 1 One half CUPS VEGAN

Use a mix of fresh seasonal berries to create this chunky dressing,
which is similar to a fresh salsa. Try serving it over slices of
watermelon and honey dew or in a mixed cabbage slaw.

In small nonreactrive bowl, combine all ingredients and mix until well
bIended. Cover and chill until ready to use.

PER 1/4cup SERVING: 17 CAL.; 0 PROT.; 0 TOTAL FAT (0 SAT. FAT); 4G
CARB.; 0 CHOL.; 1MG SOD, 1G FIBER

Recipe by: Vegetarian Times Magazine, April 1998, page 30

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