Recipe - Berry Citrus Squares

2 cup Finely crushed pretzels
1/3 cup Sugar
2/3 cup Butter or margarine melted
2 cup Boiling water
1 pack (8serving size) JELLO
Brand Strawberry Flavor
Gelatin
1 cup Cold water
1 One half teaspoon Grated lime peel
1 pt Vanilla ice cream softened
8 ounce COOL WHIP Whipped
Toppingthawed

* Or 2 packages (4serving size) can be substituted for one package (8
serving) size.

HEAT oven to 350øF.

MIX crushed pretzels, 1/3 cup sugar and melted butter in 13x9inch baking
pan. Press firmly onto bottom of pan. Bake 10 minutes. Cool.

STIR boiling water into gelatin in large bowl at least 2 minutes until
completely dissolved. Stir in cold water and lime peel. Spoon in ice cream,
stirring until melted and smooth. Spoon over crust.

REFRIGERATE 3 hours or until firm. Spread whipped topping evenly over top
of dessert. Cut into squares. Garnish as desired. Store leftover squares in
refrigerator. Makes 15 to 18 servings.

Recipe by: KRAFT WEBSITE

Posted to brandnamerecipes by Beach Princessbarbra@pipeline.com on Jan
21, 1998