Recipe - Berry Breakfast Puff
Categories: Breads, Berry Breakfast Puff
3 Eggs
One half cup Allpurpose flour
One half cup Milk
2 tablespoon Granulated sugar
1 teaspoon Vanilla
Icing sugar
1 One half cup Berries
Plain yogurt or
Whipped cream
In bowl, whisk eggs with flour; gradually whisk in milk, then granulated
sugar and vanilla. Pour into greased 8inch (20 cm) skillet; bake in 425
degree F oven for 15 to 20 minutes or until puffed and golden. Dust with
icing sugar; mound berries in centre. Serve immediately with yogurt. Makes
2 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Berry Breakfast Puff recipe makes 4 Servings
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