Recipe - Berries On Pastry

1 Sheet frozen puff pastry;
thawed
1 pound Lowfat cottage cheese
2 tablespoon Orange zest; grated
3 tablespoon Sugar
1 cup Raspberries; picked over
1 cup Strawberries; hulled and cut
in half
3 tablespoon Orange juice

Prep: 15 min, Cook: 10 min.

Roll out puff pastry sheet to a rectangle. Bake according to package
directions. Let cool. Pur‚e cottage cheese, orange zest and sugar in a food
processor or blender 23 minutes or until very smooth. Combine raspberries,
strawberries and orange juice in a bowl and toss. Just before serving,
spread cottage cheese mixture over puff pastry. Top with fruit and serve.

Posted to recipeludigest by molony molony@scsn.net on Feb 23, 1998