Recipe - Beet Kvas
Categories: Ukrainian, East-euro, Ethnic, Beverages, Vegetable, Beet Kvas
Ingredients:
Beet Kvas recipe makes 4 Servings
14 ounce Can Harvard Beets
3 ounce Pkg orange jello
One half cup Water
1 tablespoon Horseradish
Heat beets gently and add jello mixed with the water. Add the horseradish.
Chill for a few hours before serving. This is excellent served with turkey
ham etc.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Beet Kvas recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
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