Recipe - Beer B-B-Qd Flank Steak

2 cn Consomme
2/3 cup Soya sauce
One half cup Green onion; chopped
6 tablespoon Lime juice
4 tablespoon Brown sugar
1 Clove garlic; crushed
2 lg Flank steaks
2 cup Beer

Combine first 6 ingredients and pour over steaks in a dish. Pour beer over
all and let marinade 24 hours. Barbecue over medium heat until done to your
liking. To serve, slice thinly across the grain. Source: Eaton's Great
Canadian Recipe Challenge 1993 : Pg. 62 From the collection of K.Deck