Recipe - Beef And Bean Burritos - Easy

Tortillas
1 cn Refried Beans
1 pack Taco Seasoning
1 pound Beef
Three fourths cup Water

TOPPINGS
Lettuce
Onion
Grated cheese
Sour cream
Salsa
Tomato
Guacamole

In Large fry pan, Brown beef and drain off fat. Add Three fourths cup of water and
seasoning mix to beef and stir well. Add refried beans and mix well so
incorporated with water. Simmer until reduced to a thickish mix. This is
the guts of the Burrito. Heat the tortillas in a 350 degree oven for about
2 minutes. Do not over cook. They should NOT be crispy. Put prepared
vegetables, sauces and cheese on the table. Put a couple of tablespoons on
a tortilla and add toppings. (Everyone can make his/her own)

Posted to TNT Recipes Digest by "Sarah Stinchcombe" sarah@vip.net on Mar
5, 1998