Recipe - Beef A La Will Moreland

2 pound Filet or sirloin of beef
2 tablespoon Oil
1 bn Spring onions; chopped
2 Cloves garlic; chopped
1 Piece ginger root the size
of your thumb, chopped
1 tablespoon Soy sauce
1 bn Fresh coriander; chopped
2 Fresh chilies; chopped
1 Piece lemon grass; roughly
chopped
2 cn Coconut milk
1 Lime; juice of

Heat a heavy frying pan and sear your piece of meat, remove. Heat the oil
in the same pan and saute the spring onions, garlic and ginger until
softened. Add the soy sauce, half of the coriander, and the chilies.

Place the sealed meat in a roasting tin. Pour over the fried vegetable
mixture. Add the lemongrass and pour the coconut milk and lime juice over
the meat. Cook in a preheated oven at 350 degrees for 40 minutes.

Place beef on a serving dish. Strain the sauce, add the rest of the chopped
coriander and pour over the meat. Serve immediately.

Formatted by suechef@sover.net

Recipe by: TWO FAT LADIES #FL1A02

Posted to MCRecipe Digest V1 #789 by Sue suechef@sover.net on Sep 18,
1997