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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Beef Paprikash

Categories: Main Dish, Meats, Crockpot, Beef Paprikash
Ingredients:

3 pound Cubed stew beef
1 One half cup Sliced onions
1 Clove garlic, minced
1 One fourth cup Ketchup
3 tablespoon Worcestershire sauce
Three fourths teaspoon Dry mustard
1 tablespoon Paprika
1 One half tablespoon Brown sugar
2 cup Water
2 tablespoon Cornstarch

Mix all ingredients, except cornstarch, in crockpot. Cover and cook on low
for 8 hours. Turn crockpot to high and stir in mixture of 2 tablespoons
cornstarch and One half cup water. Cook until thickened, about 15 to 20 minutes.
Posted to MMRecipes Digest by "Robert Ellis" rpearson@snowcrest.net on
Feb 3, 1998


Beef Paprikash recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!