Recipe - Beef Noodle Bake

1 pound Ground beef
1 cn (8 oz) tomato sauce
1/3 cup Chopped onions
2 tablespoon Chopped green bell pepper
4 cup (8 oz.) noodles, cooked,
Drained
One half pound Velveeta Pasteurized
Process Cheese Spread,cubed

In a large skillet,brown meat;drain.Add tomato sauce,onions and green bell
peppers;mix well.Cover;simmer for 5 minutes. Layer noodles,cheese,and meat
mixture in a 1 One half quart casserole; cover.Bake @ 350 degrees for 40
minutes.Top with additional cheese, cut or sliced up ,if desired.Makes 4 to 6 servings.