Recipe - Beef Marinade California

One half cup Cooking oil
One fourth cup Lemon juice
1 tablespoon Paprika
2 tablespoon Worcestershire sauce
1 ds Tabasco sauce
2 tablespoon Vinegar
2 teaspoon Salt
2 teaspoon Sugar
2 Cloves garlic; crushed

Put all ingredients in a pint screw top jar. Cover and shake vigorously.
Store in refrigerator until ready to use.

Recipe by: Maxine Johnson

Posted to MCRecipe Digest V1 #847 by Kathleen schuller@ix.netcom.com on
Oct 15, 1997