Recipe - Beautiful Tasty Fruit Soup
Categories: None, Beautiful Tasty Fruit Soup
1 cn Peaches
1 pack Frozen raspberries
1 An sour pitted cherries
1 cn Pears
2 Eggs
Lemon juice to taste
Source: Telshe Yeshiva Women, Chicago Food Fair 1996
Mix can juices together, add eggs. Cut up the fruits and add to liquid. Add
a bit of lemon juice. Refrigerate and chill.
Posted to JEWISHFOOD digest by kblindow@juno.com (Kuppel/Rebekkah Lindow)
on Apr 5, 1998
Beautiful Tasty Fruit Soup recipe makes 6 Servings

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