Recipe - Bean And Cheese Taco

15 ounce Canned chili hot beans
No
Fat added drained
One half teaspoon Garlic minced
4 Corn tortillas 6"
8 ounce FF Fancy Pizza Cheese, HC
Shredded
One fourth cup Fresh cilantro chopped
One fourth cup Green onions cut or sliced up
Shredded lettuce
Chopped tomato
Light or FF Sour Cream
Salsa

Heat oven to 350 F. In a small bowl, mash beans and stir in garlic. For
each taco, spread about One half cup bean mixture on half of each tortilla. Top
with One half c. cheese, 1 tb. each cilantro and green onion. Fold tortilla over
filling. Place folded tortillas in 8" square baking dish sprayed with
nonstick cooking spray. Bake at 350 F. for 10 to 12 minutes or until
tortillas begin to brown and filling is hot. Serve with shredded lettuce,
tomato, FF sour cream and salsa to add at the table as desired. 4