Recipe - Bean Dip - Weight Watchers

1 Can Red Kidney Beans, drain
3 tablespoon Tomato Paste
2 tablespoon Oil
1 teaspoon Salt
One fourth teaspoon Black Pepper
1 Clove Garlic, minced
One half cup Dr. Pepper
4 ounce Can Green Chilies, drained
1 teaspoon Worcestershire Sauce
1 cup Sharp Cheddar, shredded
Crisp Chopped Bacon

Combine all ingredients except the last 2 in saucepan; heat to boiling.
Pour into blender or electric mixer; add cheese. Blend on high speed until
well mixed. Pour into warmer dish; cover with bacon. Serve with chips,
crackers. Source: Cookin' with Dr. Pepper

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini