Recipe - Bbq Turkey Breast

1 md Egg; whipped
1 cup Oil
One half cup Soy sauce
One fourth cup Oyster sauce
One fourth cup Red wine vinegar
1 cup Brown sugar
1 teaspoon Horseradish; rounded
1 One half teaspoon Garlic salt
2 cup 7Up(TM)
10 pound Turkey breast slices; 3/8"
thick

Whip first 7 ingredients; add 7UP. Marinate turkey in marinade over night.
Grill over medium heat, being careful not to overcook. The sauce will
carmalize over the heat creating a chewy crust.
Posted to MCRecipe Digest V1 #299

Date: Tue, 12 Nov 1996 14:59:00 0700

From: goodmail@srv.net (Kevin Goodrich)