Recipe - Bay Scallops Saute
Categories: Seafood, Bay Scallops Saute
Ingredients:
Bay Scallops Saute recipe makes 6 Servings
1 pound Bay scallops
2 tablespoon Butter
1 Minced garlic clove
One half cup Chopped fresh parsley
Freshly ground pepper
In skillet melt butter & add garlic. Cook until garlic is golden
brown. Add scallops & parsley. Cook 23 minutes, stirring often.
Sprinkle with pepper & serve.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Bay Scallops Saute recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
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