Recipe - Batida De Abacates (Avocado And Ice Cream Dessertdrink)

2 Medium; ripe avocados,
pitted & peeled
3 tablespoon Fresh lemon juice
3 tablespoon Sugar (or to taste)
2 cup Vanila ice cream
Chopped Brazil nuts and
Maraschino Cherries
(optional)

Source : A Taste of Brazil (copyright 1976,1995) By: Mary O Lorensen &
Margaret O Gray

Combine avocados and lemon juice and mash. Add sugar and continue mashing
until creamy . Add ice cream and beat well with electric beater. Serve at
once in beautiful dessert glasses and top with nuts and a cherry.

For Avocado Drink, just add enough milk to get the desired consistency.

(It can be made in the blender)

Serve at once and enjoy!
Posted to TNT Prodigy's Recipe Exchange Newsletter by (VJFE02C) M
LORENSEN on