Recipe - Basic Chocolate Cookie Mix

4 cup Flour, allpurpose
4 cup Sugar
1 1/3 cup Hershey's cocoa
2 teaspoon Baking powder
1 teaspoon Salt
1 One half cup Margarine or butter

Combine thoroughly flour, sugar, cocoa, baking powder, and salt in a large
bowl. An electric mixer on slow speed can be used for mixing. ) Add butter
OR solid margarine; cut in with a pastry blender or with hands until
mixture resembles coarse cornmeal. Store in an airtight container in
refrigerator. NOTE: After refrigeration, measure amount of mix needed;
bring to room temperature for easier blending. YIELD: Approximately 11 cups

Recipe By :

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini