Recipe - Basbousa Bil Loz (Basbousa With Almonds)
Categories: Desserts, Ethnic, Basbousa Bil Loz (Basbousa With Almonds)
Ingredients:
Basbousa Bil Loz (Basbousa With Almonds) recipe makes 1 Recipe
2 One fourth cup Water
1 One half cup Sugar
1 teaspoon Lemon juice
Three fourths cup Blanched almonds
Three fourths cup Semolina
Whole blanched almonds
Whipped cream
One half cup Butter
Bring water, sugar and lemon juice to a boil. Simmer for few min. Chop
almonds fine and fry them in hot butter together w/ semolina until golden.
Add hot syrup slowly stirring constantly over low heat until thickened.
Remove from heat & cover. Let it cool. Pour into indiv. greased molds.
Unmold & serve warm. Decorate w/ almond and dollop of cream.
Posted by DEBORAH AKYUREK, Prodigy ID# DNJS60B.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Basbousa Bil Loz (Basbousa With Almonds) recipe makes 1 Recipe
Prepare a great meal for the whole family with this recipe!
