Recipe - Barbecued Pecans

2 tablespoon Melted butter
One fourth cup Worcestershire sauce
1 tablespoon Catsup
One fourth teaspoon Hot sauce
4 cup Pecan halves
Salt to taste

Combine first 4 ingredients. Stir in pecans & mix well. Spread pecans
evenly in a shallow baking dish. Bake at 300 for 30 minutes, stirring
frequently. Drain on paper towels. Sprinkle with salt, if desired.

E. F. 'SONNY' KALB

From Simply Southern, the Desoto School Mothers' Assn, HelenaWest
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.