Recipe - Barbecued Chicken Wings - Peak Gai Yang

1 One half pound Chicken Wings
1 teaspoon Salt
One fourth cup Chopped Lemon Grass
8 Cloves Garlic, Chopped
One half teaspoon White Pepper
One fourth cup Minced Cilantro Root Or:
Coriander Root
1 teaspoon Tumeric

This is a favorite barbecue recipe. The enticing
aroma of the sizzling meat on the grill makes it very
popular with the street vendors' clientele.
~
~ Combine all the marinade
ingredients and marinate the chicken wings overnight.
Barbecue the wings over medium coals for 5 to 7
minutes on each side until they are cooked through and
golden brown.

Serve with steamed sticky rice.

From: Thailand The Beautiful Cookbook. Typed by Syd
Bigger.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini