Recipe - Bananas Foster - De Carle
Categories: Desserts, Fruits, Bananas Foster - De Carle
Ingredients:
Bananas Foster - De Carle recipe makes 4 Servings
One half cup Butter
One half cup Brown sugar
1 tablespoon Dark rum
1 tablespoon Creme de Banana
3 lg Bananas, split and cut or sliced up
Vanilla ice cream
ds Cinnamon
In a wide skillet, melt butter and sugar over medium heat, stirring
constantly until mixture has blended to caramel.
Add liquors and ignite. (Use caution!) Heat bananas in mixture for 2
minutes and serve over ice cream. Sprinkle w a dash of cinnamon.
Russell deCarle's recipe, from an article in Modern Woman, Nov 1994.
Typed by E.Marie Campbell
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Bananas Foster - De Carle recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
