Recipe - Banana Nut Muffins

2 lg Bananas; ripe
1 Egg
3 teaspoon Plain Yogurt
One half cup Oil
1 cup Whole Wheat Flour
One half cup Flour
Three fourths cup Dark Brown Sugar
1 teaspoon Baking Soda
One half teaspoon Salt
3 teaspoon Millet
Walnuts

Preheat oven to 350.

Mash bananas and add egg, oil, and yogurt. Mix dry ingredients together
and add wet ingredients to dry ones. Fill 12 greased muffin tins and bake
about 25 minutes.
Posted to MCRecipe Digest V1 #249

Date: Thu, 17 Oct 1996 11:14:42 0700

From: Gerald Edgerton jerrye@wizard.com