Recipe - Banana Cream Bread With Chocolate

One half cup Butter
1 pack (3oz) cream cheese
1 cup Packed brown sugar
2 md Bananas; mashed
1 Egg
One fourth cup Sour cream
1 One half cup Flour
Three fourths cup Mini chocolate chips
1 teaspoon Baking soda
1 teaspoon Baking powder
One half teaspoon Salt

From: rwood@eosc.osshe.edu (Roni Wood)

Date: 3 May 1995 07:33:42 0600
In response to request for Banana Chocolate Chip Muffins, here is a recipe
for a very good Banana Bread that could be made into muffins:

Blend together butter, cream cheese, sugar in mixer until creamy. Add and
blend in bananas, egg and sour cream.

Stir flour with chocolate chips, baking soda, baking powder and salt. Add
to butter mixture and stir together just until mixed.

Pour into buttered 5x9 loaf pan. Bake in 325 degree oven for 1 to 11/4
hrs. or until edges pull from pan sides. Run a knife around edge and turn
bread onto a rack. Let cool.

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