Recipe - Banana Coffee Cake

BATTER
1 Stick margarine; at room
temperature
3 lg Bananas; mashed
1 Egg white; whipped
1 tablespoon Lemon peel; grated
1 teaspoon Vanilla
One half cup Skim milk; at room
temperature
2 cup Unbleached flour
Three fourths cup Granulated sugar
One fourth teaspoon Salt
1 tablespoon Baking powder

TOPPING
1/3 cup Brown sugar; packed
1/3 cup Unbleached flour
Three fourths teaspoon Cinnamon

Preheat oven at 375. Prepare a 8 One half springform pan with cooking spray and
flour. To prepare batter, in a mixing bowl, combine margarine, bananas,
egg white, lemon peel, vanilla, and milk. In another mixing bowl, combine
flour, sugar, salt, and baking powder. Mix wet ingredients with dry
ingredients just until moistened. Pour batter into prepared pan.
Meanwhile, to prepare topping, combine brown sugar, flour, and cinnamon.
Sprinkle topping over batter. Bake for 45 to 50 minutes.
Recipe By : Anita A. Matejka

Posted to MCRecipe Digest V1 #249

Date: Thu, 17 Oct 1996 11:14:42 0700

From: Gerald Edgerton jerrye@wizard.com