Recipe - Banana Bread Dip

1 cup Ripe Bananas; Mashed
1 teaspoon Lemon Juice
1 teaspoon Vanilla Extract
One fourth teaspoon Salt
One half cup Sugar
1 One half teaspoon Cinnamon; Ground
One fourth teaspoon Nutmeg; Ground
One half cup Quick Oatmeal; Uncooked, *

* Do NOT use the instant packets for the oatmeal. Use the Quick Oats.
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Mix the bananas and lemon juice, blending well. Add all of the other
ingredients, blending well. Serve immediately. Makes about 2 cups of dip.
SUGGESTED DIPPERS: Fresh Or Dried Fruit, Chocolate Wafers, Pound Cake
Cubes, Vanilla Wafers

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini