Recipe - Banana-Poppy Seed Dressing

1 lg (or 2 small) ripe
bananas cut into chunks
1 cup Plain nonfat yogurt
One fourth cup Light brown sugar
2 tablespoon Orange juice
1 tablespoon Raspberry or cider vinegar
One fourth teaspoon Ground ginger
1 tablespoon Poppy seeds

From: Felicia Pickering MNHAN063@SIVM.SI.EDU

Date: Sat, 13 Jul 1996 16:22:55 EDT
Place all ingredients except poppy seeds in container of an electric
blender. Cover and blend on high speed until smooth. Pour dressing into
sealable container or jar, add poppy seeds, and refrigerate until ready to
use. Yield: Approximately 1 One half cups.

EATL Digest 12 July 96

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.