Recipe - Banana-Coconut Bake

5 md Bananas
1 tablespoon Margarine or butter
1/3 cup Orange juice
1 tablespoon Lemon juice
3 tablespoon Brown sugar, packed
2/3 cup Shredded coconut

Heat oven to 375F. Cut bananas crosswise into halves. Cut each half
lengthwise into halves and arrange in greased 9inch pie plate. Dot with
margarine and drizzle with orange and lemon juices. Sprinkle with brown
sugar and coconut. Bake until coconut is golden, 8 to 10 minutes.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip