Recipe - Banana-Brownies Lo Cal

1 cup Flour; all purpose
One fourth cup Nonfat dry milk powder
One fourth teaspoon Salt
1 cup Sugar
One fourth cup Buttermilk
1/3 cup Cocoa; unsweetened
One fourth teaspoon Baking soda
1 lg Banana; ripe
2 lg Egg whites
1 teaspoon Vanilla

Preheat oven 350F. Coat 9 in. square baking pan with vegetable cooking
spray. Combine flour, cocoa, milk powder, baking soda and salt in bowl.
Puree banana, sugar, egg whites, buttermilk and vanilla in food processor
until smooth. Add dry ingredients and pulse just until blended. Pour into
prepared pan. Bake 25 minutes or until toothpick comes out clean. Cut into
2 in. squares.
Posted to MCRecipe Digest V1 #250

Date: Fri, 18 Oct 1996 06:00:23 +0000

From: Patti McCoy pattiwillmccoy@postoffice.worldnet.att.net