Recipe - Bakers Chocolate Chip Cookies

2 One fourth cup Allpurpose flour
1 teaspoon Baking soda
One half teaspoon Salt
1 cup (2 sticks)
Softened butter or margarine
Three fourths cup Firmly packed brown sugar
Three fourths cup Granulated sugar
1 teaspoon Vanilla
2 Eggs
1 cup Coarsely chopped nuts (opt)
1 pack (12 oz) SemiSweet Real
SemiSweet Chocolate Chips

Mix flour with baking soda and salt; set aside. Beat butter, sugars,
vanilla and eggs until light and fluffy. Blend in flour mixture. Stir in
nuts and chips. Drop from teaspoon, 2 inches apart, onto ungreased baking
sheets. Bake at 375 for about 10 minutes or until golden brown. Makes about
6 dozen.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini