Recipe - Baked Spaghetti Parmesan

8 ounce Spaghetti; cooked and
drained
2 Eggs; beaten
One fourth cup Parmesan cheese
8 ounce Mozzarella cheese; shredded

Combine spaghetti, eggs and Parmesan cheese. Place half the mixture in a
greased baking dish. Add half the Mozzarella cheese. Repeat with remaining
spaghetti and Mozzarella. Bake in a 350 degrees oven for 20 minutes. Cut
into squares and serve with spaghetti sauce

. Serves 4. Note: I doubled the recipe and baked in 9 x 13 casserole. I
heated the spaghetti sauce in a separate dish and let everyone ladle out
the amount desired for their serving.
Posted to recipeludigest Volume 01 Number 184 by Perry Greene
palgreen@hiwaay.net on Oct 30, 1997