Recipe - Baked Party Ham With Bourbon And Pineapple

1 Ham; 1214 pound
Whole cloves
One half cup Dark brown sugar
3 cn Pineapple chunks with juice;
5 One fourth oz
1 cup Marmalade
1 cup Bourbon

Preheat oven to 350f. Score ham in diamond pattern and insert cloves in the
crossed points and pat brown sugar over top. Place in shallow baking pan
and cook for 30 minutes. Heat pineapple, juice and marmalade together over
low heat. Remove pan from heat and add bourbon. Baste frequently for 1 1/2
hours.

NOTES : Serve with breads, mustards,etc.

Recipe by: Silver Palate's New Basics

Posted to MCRecipe Digest V1 #965 by Dan Taylor dant69@idt.net on Dec
18, 1997