Recipe - Baked Orange-Pineapple

One half cup Butter or oleo
1 cup Sugar
4 Eggs
11 ounce Can Mandarin oranges;
drained
13 ounce Crushed pineapple; drained
5 sl White bread; cubed

Cream together butter and sugar until light. Add eggs one at a time and
beat well. Stir in oranges, pineapple and bread cubes. Turn into a greased
1 Three fourths qt.casserole and bake at 350 degrees for 50 60 minutes or until
golden brown. Makes 6 servings.

Note: I always double this recipe. It is especially good with baked ham or
roast pork.

Posted to recipeludigest by P&S Gruenwald sitm@ne.infi.net on Feb 23,
1998