Recipe - Baked Lima Beans

2 cn Lima beans
Three fourths cup Butter
Three fourths cup Brown sugar
1 teaspoon Salt
1 tablespoon Molasses
1 tablespoon Dry mustard
1 cup Sour cream

Drain lima beans & put into baking dish. Cut butter over the beans. Mix
brown sugar, dry mustard & salt. Sprinkle this mixture over the beans. Stir
in molasses & then pour sour cream over all. Bake 1 hour at 350.

From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.