Recipe - Baked Flounder Barataria
Categories: Kosher, Cajun, Main Dish, Fish, Baked Flounder Barataria
4 tablespoon Butter, divided
2 pound Flounder filets
1 teaspoon Salt
One half teaspoon Tabasco sauce
1 tablespoon Paprika
One fourth cup Grated cheddar cheese
1 cup Sour cream
One fourth cup Fine bread crumbs
Grease a 2 qt. baking dish with 1 ts. butter. Arrange fish filets in
baking dish. Blend salt, Tabasco Sauce, paprika, and cheddar cheese into
sour cream and spread over fish. Top with bread crumbs and dot with
remaining 3 ts. butter. Bake uncovered at 350 F. for 30 min. or until fish
flakes easily with fork.
Yield: 4 to 6 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Baked Flounder Barataria recipe makes 4 Servings

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