Recipe - Baked Clams Wtasso Gratinee And Saffron
Categories: Seafood, Baked Clams Wtasso Gratinee And Saffron
8 ounce Tasso; finely minced
1 cup Bread crumbs
1 tablespoon Essence
One half cup ParmigianoReggiano cheese
grated
12 md Calms; on the half
shell
SAFFRON SABAYON
4 Egg yolks
1 Lemon; juice of
1 pn Saffron
Salt and pepper
2 tablespoon Chives; chopped
2 tablespoon Brunoise red peppers
2 tablespoon Brunoise yellow peppers
Date: 29 Apr 96 00:06:37 EDT
From: "Lisabeth Crawford (Pooh)" 104105.1416@CompuServe.COM
Baked Clams Wtasso Gratinee And Saffron recipe makes 4 Servings
New How To Recipes:
Alcoholic Drink Plenty OToole
Recipe
Honey-Orange Lamb Recipe
Baked Fennel (Finocchi Al Forno) Recipe
Breast Of Chicken With Yellow Bell-Pepper Sauce Recipe
Spinach-Bacon Salad With Warm Dressing Recipe
Tarragon Ginger Dressing Recipe
Bologna Football Recipe
Popular Recipes:
Wow! Cooking is easy!