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Recipe - Baked Carrots

Categories: Microwave, Baked Carrots
Ingredients:

One half Tsp; nutmeg
One half teaspoon Salt
1 tablespoon Sugar
One fourth cup Water
2 cup Sliced carrots
3 tablespoon Butter

In 1One half quart casserole, mix dry ingredients with water. Add carrots and
dot with butter. Cook, covered, 9 minutes, stirring halfway through cooking
time. Rest 5 minutes.

Posted to BakeryShoppe Digest by "CD" poppy@connectcorp.net on Apr 5,
1998


Baked Carrots recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!