Recipe - Baked Butternut Squash With Apples And Maple Syrup
Categories: Vegetables, Low Fat, Baked Butternut Squash With Apples And Maple Syrup
1 Head cabbage; quarter
1 Onion; chopped
Fresh dill
1/3 cup Vegetable broth
1 Apple; peel, chop
1/3 cup White wine; optional
3 tablespoon Fresh parsley; chopped
One fourth cup Nonfat mozzarella; shredded
Put cabbage in casserole. Top with onion, apples, cheese and parsley. Put
broth in bottom. Cover with foil and bake 350~ until cabbage is tender.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Baked Butternut Squash With Apples And Maple Syrup recipe makes 2 Servings

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