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Recipe - Baked Apples Filled With Sausage Meat

Categories: None, Baked Apples Filled With Sausage Meat
Ingredients:

6 lg Tart apples
1 cup Wellseasoned sausage meat
or sausage links
1 teaspoon Salt
2 tablespoon Brown sugar

Preheat oven to 375 degrees. Wash
: 6 large tart apples. Cut a slice from the tops. Scoop out the cores and
pulp, leaving shells Three fourths inch thick. Cut the pulp from the cores and chop
it. Combine with : 1 cup wellseasoned sausage meat or sausage links
Sprinkle the shells with : 1 teaspoon salt, 2 tablespoons brown sugar. Fill
them heaping full with sausage mixture. Bake until tender. Serve with
: Potatoes or Rice

Posted to MMRecipes Digest by Deb leadfoot@alpha.ultraweb.net on Sep
23, 1998, converted by MM_Buster v2.0l.


Baked Apples Filled With Sausage Meat recipe makes 10 Servings. Typed



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!