Recipe - Bake-Sale Lemon Bars

1 One half cup Allpurpose flour
2/3 cup Confectioner's sugar
Three fourths cup Butter or margarine;
softened
3 Eggs; lightly beaten
1 One half cup Sugar
3 tablespoon Allpurpose flour
One fourth cup Lemon juice
Additional confectioner's
sugar

Combine flour, sugar and butter; pat into a greased 13x9x2 inch baking
pan. Bake at 350 for 20 minutes. Meanwhile, in a bowl, whisk eggs, sugar,
flour and lemon juice until frothy; pour over the hot crust. Bake at 350
for 2025 minutes or until light golden brown. Cool on a wire rack. Dust
with confectioner's sugar. Cut into squares.
Posted to EATL Digest 21 Jul 96

Date: Mon, 22 Jul 1996 22:17:22 0400

From: Taillon taillon@ACCESS.MOUNTAIN.NET