Recipe - Baja California Chicken

8 Chicken breasts
Seasoned salt and pepper
4 tablespoon Tarragon vinegar
4 tablespoon Olive oil
2 Cloves garlic
2/3 cup Dry sherry

Here is an easy chicken recipe that is pretty tasty! Enjoy. Joe

Preheat oven to 350 degrees

Put the oil and vinegar into a skillet and press garlic into the mixture.
While the pan is heating up, sprinkle the seasoned salt and pepper onto the
chicken.

Saute' the chicken breasts until they are "golden brown." Place chicken
into a baking pan and pour sherry over chicken. Place pan in the oven for
10 minutes.

Serve and enjoy! Copied from "The Cowboy Cookbook." The recipe was
submitted by Nancy Reagen.

* The Polka Dot Palace BBS 12018223627. Posted by LISA

Posted to MCRecipe Digest V1 #704 by Lisa Clarke lisa@gaf.com on Aug 1,
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