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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Baerenfang

Categories: Cyberealm, Beverages, Baerenfang
Ingredients:

9 ounce Honey
1 1/16 cup Brandy or other 40 % alcohol

1. Heat the honey untill it is liquid, best in microwave. 2. Fill the
alcohol in a bottle and heat in water until it is about
the same temperature as the honey. 3. Carefully add honey to the alcohol
in the bottle,close well and
shake good to mix. 4. Cool and let stand 2 weeks in cool place, test
better the
older it is.

Out of "1 X 1 Der guten Kueche"

Translated by Brigitte Sealing Cyberealm BBS Watertown NY
3157861120

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Baerenfang recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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