Recipe - Bacon Cheeseburger Pizza

6 sl Bacon; cut into One half inch
pieces, (up to 8)
1 pound Ground beef
One half cup Onion; chopped, (up to 1)
One fourth cup Prepared mustard; (up to
1/2)
1 cup Cheddar cheese; grated, (up
to 2)
One half cup Dill pickle chips; drained,
(up to 3/4)

Fry bacon until almost done (it will cook a bit more in the oven). Drain on
paper towel. Cook the ground beef until it is no longer pink drain.
Saute' the onion in a small amount of oil until it is soft.

Bake your favorite pizza crust at 425 degrees for 5 10 minutes just until
it begins to brown. Remove from oven and spread with mustard. Top with
ground beef and onion and return to oven for another 5 10 minutes until
crust edges are lightly browned. Add the bacon, pickles and cheese and
return to the oven until the cheese has melted. Remove from the oven and
enjoy.

Note: If you don't like warm pickles, you can add them just before servng.

Posted to TNT Recipes Digest by ncwatkins@webtv.net (Nancy Watkins) on Mar
28, 1998