Recipe - Bacon-Cheese Popcorn
Categories: Snacks, Popcorn, Bacon-Cheese Popcorn
PATTI VDRJ67A
4 qt Popped popcorn
1/3 cup Margarine; melted
One half teaspoon Seasoned salt
One half teaspoon Hickorysmoked salt
One half cup American cheese; grated
1/3 cup Bacon bits
Pour freshly popped corn in large bowl. Combine margarine with
hickorysmoked salt. Pour over popcorn; toss well to coat. Sprinkle with
cheese and bacon bits. Toss again and serve while warm.
Posted to recipeludigest Volume 01 Number 652 by RecipeLu
recipelu@geocities.com on Jan 31, 1998
Bacon-Cheese Popcorn recipe makes 1 Servings

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