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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Baby Back Ribs With Mustard Sauce

Categories: None, Baby Back Ribs With Mustard Sauce
Ingredients:

10 pound Baby back pork ribs,separatd
Salt to taste
Cayenne pepper to taste

MUSTARD SAUCE
1 cup Mustardyour choice
One half cup Honey
1 cup Dry white wine (opt)or stock

Preheat oven to 300 F. Sprinkle salt and pepper on the ribs, the place
them in a large baking pan, and bake in oven until tenter, about 1 hr.
Drizzle with the mustard sauce.

Yield: 1020

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Baby Back Ribs With Mustard Sauce recipe makes 20 Servings



Prepare a great meal for the whole family with this recipe!




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