Recipe - Baby Back Ribs With Mustard Sauce
Categories: None, Baby Back Ribs With Mustard Sauce
Ingredients:
Baby Back Ribs With Mustard Sauce recipe makes 20 Servings
10 pound Baby back pork ribs,separatd
Salt to taste
Cayenne pepper to taste
MUSTARD SAUCE
1 cup Mustardyour choice
One half cup Honey
1 cup Dry white wine (opt)or stock
Preheat oven to 300 F. Sprinkle salt and pepper on the ribs, the place
them in a large baking pan, and bake in oven until tenter, about 1 hr.
Drizzle with the mustard sauce.
Yield: 1020
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Baby Back Ribs With Mustard Sauce recipe makes 20 Servings

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